What you get.Eighth pack is part of the hind and forequarter of the beast. This includes approximately 15 kilos of the following cuts:
* Fillet Steak
* T-Bone Steak
* Rump Steak
* Topside: Roast or Steak
* Round: Roast or Steaks
* Silverside: Corned or Uncorned
* Gravy Beef
* Blade steaks
Also Includes: Roast, Diced Chuck, Mince, Sausages.
Bones: Yes I want bones ($10 for 5kgs) or No I don’t want bones
The total price for 15 kilos is $540. This will fit into the freezer of a normal refrigerator. All of the non-bone cuts are vac packed and will store in a normal refrigerator for approximately 30 days.